Credit precedents details

Credit details

Type of Credit:
Planned Articulation
Arrangement Date (YYYY-MM-DD):
2017-10-04
Last updated (YYYY-MM-DD):
2024-04-23

Griffith Program

Program Title
Bachelor of International Tourism and Hotel Management
Program Code
1408

Previous Institution and Course

Previous Program Title
Diploma in Tourism and Hospitality Management (8 units)
Previous Institution
Nanyang Institute of Management, Singapore
Qualification Level
Undergraduate
Completion Level
Complete
Specified credit awarded
40 CP
Unspecified credit awarded
20 CP
Course equivalent precedents

60CP credit transfer awarded towards the Bachelor of International Tourism and Hotel Management, Hotel and Hospitality major, for completion of the Diploma in Tourism and Hospitality Management (8 units) as listed below:

1003THS Foundations of Hospitality
= Service Quality Management
1006THS Tourism Systems
= Introduction to Tourism and Hospitality
20CP Level 1 Free Choice Electives
= Completion of Diploma, including: Tourism Operations Management; HR Recruitment and Performance; Global Distribution System; Industrial Attachment / Integrated Project
2208THS International Food and Beverage Management
= Food and Beverage Management 1
2216THS Rooms Division Management
= Property Management System + Hospitality Operations Management 1
Course required for completion of degree

Students can complete the Bachelor of International Tourism and Hotel Management, Hotel and Hospitality major, in 180CP (2.5 years) commencing in Trimester 1 or 2 (Trimester 3 depending on timetabling of courses). 

Students completing other majors may be required to complete additional courses to the 180CP as outlined above resulting in a longer duration/CPs at Griffith.
Students may be required to complete a combination of on-campus and online courses.

Important notice

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