Credit precedents details
Credit details
- Type of Credit:
- Planned Articulation
- Arrangement Date (YYYY-MM-DD):
- 2017-10-30
- Last updated (YYYY-MM-DD):
- 2024-05-01
Griffith Program
- Program Title
- Bachelor of International Tourism and Hotel Management
- Program Code
- 1408
Previous Institution and Course
- Previous Program Title
- Bachelor of Culinary Arts (Semesters 1-4)
- Previous Institution
- Manipal Academy of Higher Education (formerly Manipal University), India
- Qualification Level
- Undergraduate
- Completion Level
- Complete
- Specified credit awarded
- 10 CP
- Unspecified credit awarded
- 40 CP
- Course equivalent precedents
-
50CP credit transfer awarded for completion of all courses in Semesters 1-4 of the Bachelor of Culinary Arts towards the Bachelor of International Tourism and Hotel Management as below:
2208THS International Food and Beverage Management;
20CP Level 1 Free-choice electives;
20CP Level 2 Free-choice electives. - Course required for completion of degree
Students can complete the Bachelor of International Tourism and Hotel Management in 190CP (2.5 years) commencing in Trimester 1 or 2.
Important notice
- Notwithstanding the amount of credit which may be granted, students must ensure that they choose a program of study which meets the requirements of their degree and is in accordance with University Credit Transfer Policy.
- The information above should not be used by current students wishing to substitute courses which are part of their degree requirements with courses listed on this page below as being equivalent. If you are a current student and you wish to undertake courses other than those prescribed in your degree contact staff at a Student Administration Centre for advice on procedures.
- Credit Precedents were correct at time of publication. However, the University reserves the right to amend any information without notice.